Please quote reference B08810CoGoGo presents an exciting opportunity to acquire a thriving Asian restaurant and takeaway nestled in the very heart of the City of London. With a remarkable 22 years remaining on the lease, this vibrant eatery is positioned to capitalise on the bustling footfall and cosmopolitan clientele that only central London can offer. Keco Food is ideally situated just moments from some of the City’s busiest underground and train stations. Monument Station is just a 2-minute walk, while Bank, Liverpool Street, Cannon Street, Fenchurch Street, and London Bridge stations are all within easy reach. Surrounded by a wealth of global financial firms and an affluent customer base, this spot couldn’t be more prime.The local area boasts a workforce of over 100,000 professionals, many with disposable incomes exceeding £100,000 per year. These busy professionals have a strong appetite for quality Asian cuisine, including Korean, Thai, Chinese, and Japanese food. Add to that a large population of international students living locally, many of whom are keen to enjoy flavours from home, and the potential customer base is exceptional.Established in 2022, Keco Food has rapidly built a loyal customer base of over 3,000 individuals. The business currently operates daily from 10:30 am to 10:30 pm and generates a weekly turnover of approximately £5,000. Operations are supported through its own website and three major delivery platforms: Deliveroo, Uber Eats, and Hungry Panda. It’s also linked with group order company platforms, making it a hit with local businesses.Key Details:- Premium Central London location
- Over 3,000 loyal customers
- Modern, high-spec Kitchen
- Strong online and delivery presence
- Excellent reviews and social media reach
Get in touch with CoGoGo today. Click ‘Contact Seller, Send Enquiry or Contact Broker’ now to learn more, ask questions, or arrange a private viewing.
Keco Food is located at 8 Botolph Alley, London, EC3R 8DR.
The ground floor comprises 14 sqm of customer-facing space, fitted with a modern food warmer display desk and dining for seven patrons. A lift services the basement, which houses a spacious 70 sqm kitchen, complete with a ventilation iron door, rest/massage rooms, a shower, toilet, and loft storage.
Kitchen equipment was all newly installed in 2022 and includes a water-running Chinese stove (£8,000), extractor hood (£10,000), baking oven, iron roast plate, three new freezers, one older freezer, and three fridges.